Tony Asaro is a Director at JBH responsible for project oversight and client deliverables with a specific focus on Environmental Services. He has thirty five years of healthcare industry experience in various leadership roles for ARAMARK and the U.S. Navy. At ARAMARK he was a Regional Operations Support Director responsible for strategy and business partnerships with large healthcare systems. As District Manager, Tony managed a three state region with a managed volume of $39 million dollars. During his military career he received several military commendations for operational excellence in food and facility services for military mission and combat readiness support. Tony is a graduate of New York Regents University with a degree in Liberal Arts and Southeast Institute of Culinary Arts with a degree in Culinary Arts and Commercial Cooking. He resides in Chesapeake, Virginia with his wife and four children.